We strive to keep our local farms happy and in business. Thank you to Cloud 10 Creamery, Broken Arrow Ranch, 44 Farms, Slow Dough Bread, Atkinson Farm, Homestead Gristmill, Blue Horizon Seafood. We Appreciate You!!
Flo, what’s the Soup du jour!? The Soup of the day. mmmm, sounds good.
3 cup/ 6 bowl
Smoked Gulf fish dip, fennel and orange slaw, hand cut potato chips, first press olive oil
Marinated heirloom tomatoes, lemon creme fraiche, hearts of palm, roasted radish, herbs
Bread service - Slow Dough loaf, all spreads- pimento cheese spread, kimchi butter, Steen’s sugarcane butter
Black garlic and chicken liver smørrebrød, apples, grain mustard, dressed parsley
Griddled corn tamal, pumpkin seed hummus, sweet potato & corn relish, chipotle aioli
Roasted BEET tartare- shallots, capers, grape mustard, rye toast, horseradish, cured egg yolk
Mason jar pickles of local produce. Inquire with your servers!
The famous fried cauliflower, bonito, miso dressing, pine nuts, scallion
Braised pork shank, sofrito peppers and kale, pigeon pea rice, sour orange mojo, plantain
8 oz. Angus Baseball cut steak, roasted pepper romesco, crispy brussels, raisin & onion jam
Saffron & yogurt marinated chicken kabob, grilled veggies, warm pita, spiced dill tzatiki
Sesame crusted Ahi tuna, quinoa salad, green curry and coconut cream, ginger green beans
Seared Diver Scallops, truffle mushroom cream, cheesy polenta, grilled lemon, kale chips
Parmesan Gnudi, yellow squash, sage, brown butter, lemon bread crumbs, chili flakes
Bistro Burger - 44 farms patty, american cheese, pickles, bacon, burger sauce. w/ fries
Dark chocolate brownie, white chocolate ice cream, toasted cacao nibs, raspberry puree
Greek Yogurt pudding, rosé wine syrup, grilled grapes, tarragon, rhubarb